Been a while since I really prepared breakfast for Dino. (and yes, may parinig na din sya on the side, hehe) We usually have bread for breakfast. Brown bread saw saw sa kape, or ham and cheese sandwich. After one of Dino’s long trip and since we both are missing our authentic Mexican Resto, decided to make quesadillas for him for breakfast. Well, it’s more of a welcome home meal na din.. hehehe

Ingredients:
- Ground beef
- Garlic (grated)
- onion (finely chopped)
- Jalapeno (optional) or Cayene Pepper
- Cumin Powder (used McCormick)
- Oregano (used McCormick)
- Tortillas (Village Gourmet)
- Mozzarella Cheese (bought the shredded ones in resealable packs)
- Grated Parmesan Cheese (used the ones bought in containers)
How to:
- Saute Garlic and Onion until fragrant
- Add in the jalapeno pepper if you’re planning to use some
- Add in the beef and saute
- Once half cooked, season with oregano, cumin, cayene and salt
- Mix well until beef is cooked thoroughly and set aside
- Place one tortilla on a non stick pan
- Arrange mozzarella, cooked beef, parmesan and more mozzarella
- Fold the tortilla (you may also opt to cover with another tortilla – sandwich effect) and flip til both sides are toasted enough
- Serve with Salsa and Enjoy with the family
I learned from my blog’s reader that it’s new home is at Elizabent Pond Ext. near Go apartment.
Tignan nyo nga! Hehe =)
huwow!! talga!!?? sige macheck nga! 🙂